Mississauga's diverse and growing food scene—from restaurants and bakeries to food trucks and catering services—relies on dependable kitchen equipment. Whether you’re opening a new establishment or upgrading your existing setup, the right equipment can improve food quality, speed, and compliance with health standards. But the cost of commercial-grade ovens, fryers, and refrigeration systems can quickly add up.
That’s where Mehmi Financial Group steps in. We help foodservice businesses in Mississauga finance essential kitchen equipment, making it easy to spread out payments while keeping your cash flow healthy.
1. Your Type of Business and Needs
Each food business has unique equipment requirements. A bakery may need mixers and proofers, while a restaurant might prioritize commercial grills, refrigeration, and prep tables. We help you match your financing options to your kitchen’s specific demands.
2. Space and Size
Measure your kitchen layout before choosing equipment. Oversized machines can reduce workflow efficiency, while smaller, well-placed appliances often perform better in compact kitchens.
3. Equipment Quality and Longevity
Look for trusted brands and stainless-steel builds that are easy to clean and maintain. Our financing partners often support both new and used equipment purchases, giving you options that suit your budget.
4. Energy Efficiency
High-efficiency ovens, fryers, and refrigerators can lower your monthly utility bills. Many models even qualify for rebates, helping you save more over time.
5. Maintenance and Repairs
Choose equipment that comes with accessible servicing or manufacturer support. Financing can include maintenance packages so you’re covered if something breaks down.
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Whether you're launching a café near Square One or expanding your catering fleet, we offer tailored solutions to support your success.
Talk to our team to get started.
1. What terms are available in Mississauga for financing food equipment?
Terms range from 12 to 60 months with options for seasonal payment structures and early buyouts.
2. If my firm is new, can I get financing for culinary equipment?
Yes, Mehmi Financial Group works with startups and new food businesses through programs that consider business potential, not just years in operation.
3. How much is the average down payment for financing culinary equipment?
Typically between 10% and 20%, though some programs offer $0 down options depending on credit and equipment type.
Need help choosing the right equipment or financing structure? Contact us today.